Thai Restaurants:
- Golden Phoenix Thai Restaurants in West Bloomfield, MI
6257 Orchard Lake
- Mitchell's Fish Market Seafood Restaurants in Rochester Hills, MI
370 S Adams Rd
- Hot Pepper Thai Restaurant Thai Restaurants in Waterford, MI
4212 Pontiac Lake Rd
- Joe Muer Bloomfield Hills Bars & Grills in Bloomfield Hills, MI
39475 Woodward Ave
Lemon Grass Thai Restaurant Service List
Main Menu
Appetizers
Satay
skewered sliced beef or chicken marinated in coconut milk and thai spices, grilled and served with sweet and sour peanut sauce and cucumber salad.
$7.95 Pla-Muek Tod
marinated squids with fresh garlic and thai herbs, crispy fried and served with sweet chili ground peanut sauce.
$8.95 Tod-Mun
spicy fish cake, served with cucumber salad and ground peanut.
$7.95 Po-Piah
thai style spring rolls, stuffed with ground chicken, black mushroom, bean thread noodles, wrapped with rice paper and deep fried, served with sweet and sour sauce and ground peanut.
$7.95 Angel Wings
stuffed boneless chicken wings with ground chicken, bean thread noodles, black mushroom and deep fried, served with sweet and sour sauce
$7.95 Goong-Hom-Pa
marinated prawns and chopped chicken breast with fresh garlic and thai herbs, wrapped with rice paper and deep fried, served with sweet chili sauce.
$8.95 Fresh Rolls
avocado, carrot, mint leaves, cucumber and garlic rice noodles rolled in fresh rice paper. served with thai home made sauce.
$7.95
Salads
Yum Seafood
steamed fresh prawns, squids and scallops, tossed with mint leaves, crushed chili, green onion, carrot, cilantro and fresh lime juice.
$9.95 Laap-Gai
chopped chicken breast, tossed with mint leaves, green onion, cilantro, roasted jasmine rice powder, carrot and fresh lime juice.
$7.95 Yum-Nua
grilled tender beef, sliced thin and seasoned with mint leaves, green onion, cilantro, roasted jasmine rice powder, carrot and fresh lime juice.
$7.95 Rainbow Salad
bean thread noodles, tossed with prawns, chopped chicken breast, green onion, carrot, mint leaves and cilantro with fresh lime juice.
$8.95 Yum-Goong
grilled fresh prawns, tossed with roasted young coconut meat, cashew nuts, mint leaves, green onion, cilantro, lemon grass, carrot, roasted chili and fresh lime jiuce.
$8.95 Yum-Yai
green salad, tomatoes, cucumbers, boiled bean sprouts, carrot, prawns, sliced chicken breast and topped with peanut dressing.
$8.95 Som-Tum
shredded green papaya and prawns mixed with carrot, green bean, tomatoes, fresh lime juice and ground peanut.
$8.95 Salad Gai
marinated sliced chicken breast top on a bed of lettuce, apple, avocado, cucumber, tomato, with crispy noodle and home made dressing.
$8.95
Soups
Gang-Jeud-Gai
a soup of chopped chicken breast in rich garlic broth, thai herbs, cilantro, green onion and fresh spinach.
$7.95 Tom-Kha-Gai
a soup of chicken breast simmered in coconut milk, thai herbs, green onion, cilantro, lemon grass, galanga, crushed roasted chili and fresh mushroom.
$8.95 Tom-Yum-Goong
hot and sour soup of prawns with exotic thai herbs, green onion, cilantro, mints, lemon grass and fresh mushroom.
$8.95 tom-Kha-Seafood
a soup of prawns, scallops and green mussels simmered in coconut milk, thai herbs, green onion, cilantro, galanga, lemongrass, crushed roasted chili and fresh mushroom.
$9.95 Lemon Grass Seafood Soup
hot and sour soup of prawns, squids anf scallops with exotic thai herbs, green onion, cilantro, ginger, lemon grass, fresh mushroom and thai basil.
$9.95
Grilled Entrees
Pepper Garlic Pork
grilled marinated pork in honey, fresh garlic and thai herbs served with sweet and sour sauce.
$9.95 B.b.q Chicken .
grilled marinated boneless chicken in honey and exotic thai herbs served with sweet and sour sauce.
$9.95 Roasted Duck
boneless roasted duck served on a bed of spinach and spicy soy sauce on the side.
$12.95 Nua-Yang
grilled new york steak sliced thin marinated with special sauce served with spicy roasted chili sauce.
$11.95
Chef's Suggestion
Nua-Ob
tender cooked marinated beef thai herbs and spices with boiled vegetables.
$11.95 Song-Sa-Hai
sauteed chichen breast and prawns with garlic sauce on a bed of vegetables.
$13.95
Customer's Favorite
Special Goong
sauteed prawns and chopped chicken breast with garlic and thai herbs sauce, baby corn, bell pepper, snow peas and asparagus.
$15.95 Lamb Yellow Curry
home made yellow curry of tender lamb with coconut milk, thai herbs, onion, carrots and potato, served with cucumber salad.
$14.95 Special Salmon
grilled fresh filet of salmon tossed with sauteed prawns and chopped chicken breast with home made crushed roasted red chili sauce, onion, cashew nut, baby corn, bell pepper, snow peas and asparagus.
$15.95
Sauteed Entrees
Pad-Gra-Prow
choice of chicken, beef or pork, sauteed with chili garlic sauce, bell pepper, onion and sweet thai basil.
$9.95 Pad-Khing-Sod
choice of chicken, beef or pork, sauteed with fresh young ginger, black mushroom, bell pepper, carrot, baby corn and onion.
$9.95 Gai-Pad-Himali
sauteed chicken with thai herbs sauce, cashew nuts, onion and coriander.
$9.95 Pad-Ped
choice of chicken, beef or pork, sauteed with sweet curry sauce, thai herbs, red bell pepper and green bean.
$9.95 Pra-Ram-Long-Song
choice of chicken, beef or pork, topped with peanut sauce served on a bed of vegetables.
$9.95 Pad-Ma-Khua-Yao
choice of chicken or pork, sauteed with chili garlic sauce, bell pepper, carrot, mushroom, sweet thai basil, baby corn and grilled eggplant.
$90.95 Pad-Pak
choice of chicken, beef or pork sauteed with vegetables in herbs sauce.
$9.95
Curry Entrees
Keow-Wan-Gai
the original thai green curry of chicken with coconut milk, thai herbs, sweet thai basil, bell pepper and bamboo shoot.
$9.95 Gang Panang
sweet peanut red curry coconut milk sauce with choice of beef or chicken, thai herbs, zucchini, bell pepper and sweet thai basil.
$9.95 Gang-Dang-Gai
the original thai red curry of chicken with coconut milk, thai herbs, sweet thai basil bamboo shoot and eggplant.
$9.95 Gang Mussamun
mussamun curry of beef with coconut milk, thai herbs, tamarind sauce and potato.
$9.95 Gang Karee-Gai
yellow curry of chicken with coconut milk, yellow onion, carrot and potato, served with cucumber salad.
$10.95 Gang-Ped-Yang
red curry of roasted duck with coconut milk, tomatoes, pineapple and sweet thai basil.
$12.95
Seafood Entrees
Goong-Peow-Wan
sauteed fresh prawns with sweet and sour sauce, zucchini, onion, bell pepper, baby corn, tomato and pineapple.
$12.95 Gra-Prow-Seafood
sauteed prawns and scallops with chili and garlic sauce, onion, green bean, bell pepper and sweet thai basil.
$12.95 Garlic Prawns
sauteed prawns with garlic and thai herbs sauce, baby corn, bell pepper and fresh mushroom.
$12.95 Talay Dum-Din
sauteed prawns and squids with crushed roasted chili and thai herbs sauce, onion, baby corn, bell pepper and fresh mushroom.
$12.95 Pad-Prick-Pla-Murk
sauteed fresh squids with chili and garlic sauce, onion, lemon grass, bamboo shoot, mushroom, bell pepper and sweet basil.
$12.95 Goong-Pad-Pak
sauteed prawns with garlic and thai herbs sauce and fresh vegetables.
$12.95 Pla-Rad-Prick
whole fish in season deep-fried until crispy on the outside, moist and tender inside, topped with bell pepper, sweet thai basil and red curry sauce.
$13.95 Pla-Sam-Rod
whole fish in season deep-fried until crispy on the outside, moist and tender inside, topped with green onion, cilantro, bell pepper and chili and tamarind sauce.
$13.95
Noodle and Fried Rice
Pad Thai
pan fried rice noodles with prawns, egg, ground peanut, bean cake, green onion, cilantro and bean sprouts.
$9.95 Mee-Krob
crispy noodles mixed with prawns, chicken and sweet sauce and bean sprouts.
$9.95 Pad-Woon-Sen
sauteed bean thread noodles with prawns and chicken, egg, onion, bean sprouts, carrot, black mushroom and tomatoes.
$9.95 Pad-Se-Eiw
pan fried wide rice noodles with soy sauce, broccoli, carrot, egg and choice of chicken, beef or pork.
$9.95 Pad-Kee-Mow
pan fried wide rice noodles with chopped chicken, onion, chili, tomatoes, carrot, green bean and sweet thai basil.
$9.95 Kao-Pad
home style fried rice with pineapple, egg, tomatoes, onion, broccoli, cashew nuts and choice of chicken, beef or pork
$9.95 Kao-Pad-Goong
home style fried rice with prawns, pineapple, egg, tomatoes, onion, broccoli and cashew nuts.
$10.95
Vegetarian Appetizers
Satay-Jay .
grilled vegetarian roasted duck (wheat) served with sour peanut sauce and cucumber salad.
$7.95 Po-Piah Jay
home style vegetarian spring rolls stuffed with taro root, sweet corn, carrot, bean thread noodles and vegetables, wrapped with rice paper and deep fried served with sweet and sour sauce and ground peanut.
$7.95 Tofu-Krob
crispy tofu with fresh chili and garlic, topped with crispy basil.
$7.95 Tao-Hu-Tod
deep-fried bean cake served with sweet chili ground peanut sauce.
$7.95
Vegetarian Salads
Yum-Woon-Sen
bean thread noodles, tossed with vegetarian roasted duck (wheat), carrot, green onion, cilantro, mint and fresh lime juice.
$7.95 Yum-Tua-Kak
quick steamed green bean tossed with young coconut meat, cashew nuts, mint leaves, carrot and onion with fresh lime juice.
$7.95 Salad-Kak
crispy lettuce topped with tomatoes, cucumber, carrot, boiled beans sprouts and tofu, topped with peanut dressing.
$7.95
Vegetarian Soups
Tom-Kha-Tofu
a soup of tofu and vegetables in coconut milk, lemon grass, galanga, crushed roasted chili and fresh mushroom.
$7.95 Tom-Yam-Pak
hot and sour soup of vegetables with thai herbs, lemon grass, mint and fresh mushroom.
$7.95 Gang-Jeud-Woon-Sen .
a soup bean of bean thread noodles in a rich garlic broth, tofu, dried seaweed, green onion, cilantro and cabbage.
$7.95
Vegetaroan & Tofu Entrees
Pad-Ruam-Mitr
sauteed vegetables with garlic and thai herbs sauce
$9.95 Gra-Prow-Tofu
sauteed fried tofu with chili garlic sauce, onion, mushroom, bamboo shoots, bell pepper and sweet thai basil.
$9.95 Pad-Ped Tofu
fried tofu sauteed with sweet curry sauce, red bell pepper and young green bean.
$9.95 Himali-Tofu
sauteed fried tofu with thai herbs sauce, cashew nuts, onion and coriander.
$9.95 Pad-Khing-Jay
sauteed vegetarian roasted duck (wheat) with chilli sauce, grilled eggplant, baby corn, bell pepper, mushroom, cabbage, carrot and sweet thai basil.
$9.95 Pad-Ma-Khua-Jay
sauteed vegetarian roasted duck (wheat) with chili sauce, grilled eggplant, baby com, bell pepper, mushroom, cabbage, carrot and sweet thai basil
$9.95 Pra-Ram-Tofu
steamed soft tofu topped with sweet and sour peanut sauce and served on a bed of vegetables.
$9.95 Preow-Wan-Pak
sauteed zucchini, pineapple, carrot, onion, tomatoes with sweet and sour sauce.
$9.95 Gang-Pak
red curry of tofu with coconut milk, thai herbs, sweet thai basil, baby corn, zucchini, brocolli and bamboo shoots.
$9.95 Vegetarian Fried Rice
home style fried rice with vegetarian roasted duck (wheat) and vegetables.
$9.95
Side Orders
Brown Rice
$2.50 Steamed Rice
$2.00 Peanut Sauce
$2.00 Cucumber Salad
$2.50
Desserts
Homemade Coconut Ice Cream
$3.00 Fried Banana with Coconut Ice Cream
$3.50 Fried Banana with Syrup
$2.50 Sweet Sticky Rice with Coconut Ice Cream
$3.50 Sweet Sticky Rice with Mango
$5.95
